Krisna tulsi
Botanic name: Ocimum
tenuiflorum.
Family :
Lamiaceae
Also known as
Ocimum sanctum, Holy basil.
Variety with
green leaves are called Rama Tulsi or Sri tulsi and variety with purple stems
and leaves are called Krishna Tulsi.
Tulsi flowers
are small having purple to reddish color, present in small compact clusters on
cylindrical spikes.
Rama tulsi
Vana tulsi
Botanic name: Ocimum gratissimum.
Family :
Lamiaceae
Also known as Vana tulsi,clove
basil, African basil, Tree basil and wild basil.
Erect perennial
herb or soft shrub, up to 2 m. Leaves opposite, ovate-lanceolate and terminal inflorescences.
Lime basil
Botanic name: Ocimum americanum ‘lime’.
Family :
Lamiaceae.
Also known as Lime
basil.
The leaves and stems smell and taste
like lime.
Lime basil has bright lighter green
leaves that are ovoid with gently scalloped margins and deep veins. They are
arranged opposite on square stems. The flowers arise at the tops of the branches
in large spikes of small white flowers. Plants can grow up to 50 cm in height.
Cinnamon basil
Botanic name: Ocimum basilicum ‘cinnamon’.
Family :
Lamiaceae.
Also known as Mexican
spice basil.
Cinnamon basil has dark green ovoid
leaves with gently scalloped margins and deep veins. The leaves are arranged in
opposite pairs on square stems that have a distinctive purple colour. Flower
spikes arise from the tops of the branches with purple racemes and lighter pink
to lilac flowers. The plant can grow about 50cms high. The leaves have a strong
cinnamon scent.
Ganga tulsi
Botanic name: Hyptis suaveolens.
Family : Lamiaceae.
Also called as Vilayati tulsi, seema
tulsi, Nattapoochedi, American mint and pignut.
In true sense it is not a tulsi.
It is native to tropical region of
Mexico, wide spread as a weed.
It is a rigid annual herb of aggressive
nature. It can attain height of approximately 2 m within a growing season. Its
stem is quadrate and bears hair. Leaves are either ovate or obovate. Leaves are
generally 3-5 cm long and 2-4 cm wide with serrulate margins and a long stalk.
Lower surface of the leaves bears hairs. It produces blue flowers in small
cymes along branch that ends with reduced leaves.
Mint basil
Botanic name : Mentha piperita
Family : Lamiaceae
Malayalam: Mint tulasi
Peppermint is also known as M.
balsamea Willd, is a hybrid of Mentha X Piperita, has been used medicinally for thousands of years. It has a
pleasant taste, a popular flavoring for food and drink and also used as a
fragrance
It is a herbaceous perennial
plant, growing to 30–50 cm tall from rhizomes. The rhizomes are wide-spreading
and fleshy. Leaves are very much like the mint leaves. The leaves and stems are
usually slightly hairy. The flowers are purple, tiny, borne in whorls around
the stem.
Stimulant , stomachic and carminative .
Externally applied for rheumatism ,congestive head ache and tooth ache .
Camphor basil
Botanic name: Artimisia vulgaris.
Also called as mug wort, common wormwood and makkipoovu.
In true sense it is not a tulsi.
It is an aromatic shrub smell like camphor, grows 1-2 m high. This medicinal herb is erect, hairy, often half-woody. The stems are leafy and branched. The leaves are pinnately lobed, blossoms with yellow flowers.
Tulsi in hindu mythology:
Once Kartikeya asked Lord Shiva
about the holiest tree, which was capable of giving salvation. Lord shiva
replied---The Tulsi plant is supreme among all the vegetations. She is very
dear to lord Vishnu and fulfill's all the desires of a man. Lord Krishna dwells
near the place where there is a Tulsi plant. Spirits and ghosts never dare to
venture near the Tulsi plant. If a man attaches a Tulsi leaf to his Shikha at
the time of his death, he is liberated from all his sins. One who worships Lord
Vishnu by offering Tulsi-leaves attains salvation .(Padma purana)
In Shrimad Bhagavatham , it is
said that “although flowering plants are full of transcental fragrance, they are still
conscious of austerities performed by tulsi, for tulsi is given special
preference by the lord, who garlands himself with tulsi leaves.”
As per Vishnu purana , the tulsi
was among the articles emerged along with Amruth, from the ocean while the
churning of the ocean.
The Skanda Purana praises the tulsi,
offering respectful obeisance to the plant which can destroy all sin. Seeing or
touching the plant relieves a person from sorrow and diseases. By worshipping
and watering the tulsi, one is free of the fear of punishment by Yama.
Medicinal uses:
Tulsi has been
used for thousands of years in Ayurveda.
It is reported
that the leaf juice cures fever,dysentery,
skin infections, intestinal worms and
reduces vomiting.
The juice mixed
with honey cures cough, cold, bronchitis and mouth infection.
The oil
extracted from tulsi leaves is an antiseptic.