"An
unique recipe made from Aloe Vera has healed many types
of cancers. The cancers that have been healed are: throat cancer, cancer
of the uterus, vocal chords, skin cancer, ovaries, breast, prostate, kidneys,
lymphatic system, blood system (such as leukemia), spinal column,
brain/cerebellum , liver as well as intestinal and rectal cancer, bone and
bladder cancer, and many instances of colon cancer...................."
Content of an Interesting Facebook post received by me yesterday
It continues...
"Father
Romano Zago, a Brazilian Catholic Friar, is the one generally credited with
bringing the knowledge about Aloe arborescens to the world. His original
formula consists of juice from organically grown and timely harvested
(five-year-old) leaves of Aloe Vera, half a kilogram of honey and four
tablespoonfuls of distilled liquor (whisky or brandy).
Remove
the thorns and cut the leaves into small pieces. Put the leaves, honey and
liquor into a container and stir well with a spoon. Your medicine is ready.
Preserve the medicine in a refrigerator or in a cool place.
You can
take one tablespoonful three times a day on an empty stomach (at least about 15
minutes before meals). Take the medicine for ten consecutive days, and then
stop it for 10 days. Again take it for another ten days. Repeat this until you
obtain total cure.”
Quite interesting, isn’t it?
Before going through the findings of father
Romano Zago,
We should learn few things about Aloe
Vera...
Aloe vera’s use can be traced back 6,000 years to early Egypt, where the plant was depicted on stone carvings.It is known as the “plant of immortality”. Aloe vera played a significant role in pharmacopoeia of many early civilizations. It was was used topically to heal wounds and for various skin conditions, and orally as a laxative.
Botanic name: Aloe barbadensis.
Local Names:
Malayalam: Kattar vaza
Sanakrit: Ghrithkumari, Kumari, Grihakanya
Hindi: Gheekumari
Thamil:
Kattolai
Thelugu: Ghusamasaram.
Family: Asphodelaceae.
Plant details:
Aloe vera is a stemless or very short-stemmed, succulent
whose fleshy gray-green leaves are arranged in a vase shaped rosette.
Plant grows up to 30- 100 cm tall. The leaves are thick and
fleshy. These leaves are up to 45 cm long and 6 cm wide at the base, slightly
grooved on top, and terminating in a sharp point andhave small teeth on the
margins.
Active Components of the Aloe vera:
Various study reports, show that Aloe vera contains 75 potentially active
constituents which includes: Vitamins, Enzymes, Minerals, Sugar, Lignin,
Saponins, Salicylic acids and Amino Acids.
Vitamins:
It
contains Vitamins E, C, B6, B12, A and Folic acid.
Amino acids:
It contains
20 of the 22 human required Amino acids and 7 of the 8
essential amino acids.
Enzymes:
It
contain 10Enzymes. They are:
Amylase
Bradykinase
Catalase
Cellulase
Lipase
Oxidase
Alkaline
phosphatise
Proteolytiase
Creatine
phosphokin
Carboxypeptidase
Minerals:
It
contains Minerals such as: Calcium,
Chromium, Copper, Magnesium, Manganese, Potassium, Selenium, Sodium and Zinc.
It
contains 12 Anthraquinons , 4 plant steroids and hormons such as Auxins and Gibberellins.
Side Effects :
Use of Aloe vera is not associated with
significant side effects.
But
National Toxicology Programme Study on oral
consumption conducted in USA, it is reported that non-decolorized whole leaf
extract of aloe vera given in an animal’s drinking water found clear evidence of carcinogenic
activity in male and female rats, based on tumors of the large intestine. There
was no evidence of carcinogenic activity in mice. According to the NTP, from
what is known right now there is nothing that would lead them to believe that
these findings are not relevant to humans. However, more information, including
how individuals use different types of aloe vera products, is needed to
determine the potential risks to humans.
Abdominal cramps and Diarrhea have been
reported in certain persons on oral use of Aloe vera.
But
In many countries, Aloe products are
available as dietary supplements.
The Food and Drug Administration (FDA) of
USA has approved aloe vera as a natural food flavoring.
In the web page of www.Cancerresearchuk.org
it is reported that-
“One study showed that an aloe extract called
aloe emodin can block the growth of head and neck cancer cells in test tubes.
Emodin can also stop liver cancer cells
growing in test tubes.
Acemannan is a substance taken from the
aloe vera leaf and it can stimulate mouse immune cells to make cancer killing
chemicals (cytokines).
One
test tube study has shown that aloeride (a starch compound found in aloe juice)
can stimulate the immune system to produce cancer killing chemicals.
Another compound made from aloe vera, di
2-ethyl hexyl phthalate (DEHP), has been found to stop the development of
leukaemia cells in test tubes.
Early studies of aloe substances in
laboratory animals seem to suggest that some of the chemicals found in aloe may
have helpful effects on the immune system and can shrink some cancers.
One study in Italy of 240 patients reported
in 2009. It tested aloe vera alongside chemotherapy for people with lung
cancer, bowel cancer, or stomach cancer that had spread. Half the patients took
aloe arborescens as a liquid 3 times a day during standard chemotherapy
treatment. In this study the cancer was controlled or shrank for a time in
67% of patients who had the combined aloe and chemotherapy treatment and
in 50% of patients who had chemotherapy alone. In this study the researchers
said that patients taking the aloe vera had a better quality of life and that
they had fewer chemotherapy side effects such as numb fingers and fatigue.”
Coming back to Father Romano Zago and his formulae:
In the introduction to the book “ Cancer can be cured” Father Romano Zago states that he do not consider himself as the pioneer, or the creator of the recipe,
long before him, there were others who could claim this right.”
In this
book he narrates various cases which proved the effectiveness of his formulae.
His formulae is simple
The ingredients required are:
Two or three leaves of Aloe Vera (350 gm),
half a kilogram of honey
and four tablespoonfuls of distilled liquor (whisky or brandy).
Remove
the thorns and cut the leaves into small pieces.
Put the
leaves, honey and liquor into a container and stir well with a spoon.
Medicine is ready.
Preserve
the medicine in a refrigerator or in a cool place.
One can take one tablespoonful three times
a day on an empty stomach (at least about 20 minutes before meals).
Take the medicine for ten consecutive days,
and then stop it for 10 days. Again take it for another ten days. Repeat this
until one obtain total cure.
The book points out very strongly that a
person should get a formal test to insure that the cancer is completely gone
before stopping this treatment.
While the formula is simple, if you
actually want to make it at home there are many important rules about when to
cut the leaves, how to process the leaves, etc. A person who makes this
preparation should read this book thoroughly.
In my opinion more studies should be conducted in
these fields
for the benefit of the persons suffering from
fatal illness.
